Contact__Downloads__Education__Sports__Games__Mapquest__News__Weather__Coupon Codes

Help Desk
Baby Products	Lobster "&" Caviar Lobster Fresh Fish Dried and Smoked Seafood Caviar and Roe Shrimp and Prawns	Coffee "&" Tea Columbian Coffee Hawaiian Coffee Espresso Specialty Blend Coffee Black Tea Green Tea Herbal Tea Organic Tea	Chocolate Chocolate Assortments Milk Chocolate Fudge Dark Chocolate Sugar Free Chocolate	Cheese Goat Cheese Cheddar Cheese Brie Cheese Blue Cheese Parmigiano Reggiano Cheese Artisan Cheese Smoked Cheese French, Italian, Swiss
Baby Registry
Best buys
Books
Cell Phones
Clothing Shoes	Gift Baskets Fruit Baskets Coffee and Tea Baskets Candy and Chocolate Towers Baskets Samplers Tins	Meat Dried and cured meat Game and Exotic meat Beef Pork Poultry Veal Lamb Pates	Spicy Beef Jerky * $13.99	Original Beef Jerky * $13.99
Electronics
Gourmet Food
Jewelry
Kitchen Housewares
Music	Spicy Beef Stick * $13.99	Original Beef Stick * $13.99	Original Summer Sausage * $13.99	Garlic Summer Sausage * $13.99
Outdoor Living
Tools
Toys Games
Coupon Codes
* All of our beef jerky, beef sticks and naturally smoked summer sausage packages are approximately 1 LB. each Original Beef Jerky Our beef jerky is made by Wisconsin Artisan butchers with a select cut of beef and spices. Spicy Beef Jerky Our Spicy beef jerky is made by Wisconsin artisan butchers with a select cut of beef and spices. A dash of cayenne pepper gives this beef jerky a little heat. Original Beef Sticks Our beef sticks are made with 100% pure beef. We add a special blend of spices to give them a great taste. Spicy Beef Sticks Our beef sticks are made with 100% pure beef. We add a special blend of spices to give them a great taste. We add a dash of cayenne pepper to kick up the heat. Summer Sausage Our summer sausage is made with our special blend of beef. We add our secret spice blend and naturally smoke them. Garlic Summer Sausage Our garlic summer sausage is made with our special blend of beef. We add our secret spice blend with garlic, and naturally smoke them. Beef jerky recipes We know you will enjoy these beef jerky recipes; check back often to see the recipes that we add. Beef Jerky Chili 1 - pound beef jerky 1 - 15 Oz. can pinto beans 1 - 15 Oz. can stewed tomatoes 1 - 15 Oz. can water 3 TBS. Chili Powder 1 tsp. Cumin 1 tsp. salt Chop beef jerky into bite size pieces. Combine all ingredients and simmer 30 minutes Beef Jerky stew 1 - pound beef jerky 2 - pounds potatoes 1 - pound carrots 1 - small onion 1 - 15 Oz. can stewed tomatoes 1 - 15 Oz. can water 1 tsp. salt 1/2 tsp. black pepper 1 TBS. Oil 2 tsp. flour Chop onion, carrots, potatoes and beef jerky. Put oil in stock pot and add onions, carrots, potatoes, beef jerky and flour; saute for 5 minutes. Add tomatoes, water, salt and pepper. Simmer for 45 minutes. Beef Jerky Goulash 1 - pound beef jerky 1 tsp. salt 2 onions, white or yellow 2 Tbsp. lard or shortening 2 Tbsp. imported sweet paprika (most important to use real hungarian paprika for ultimate flavor) 2 bay leaves 1 Qt. water 4 peeled and diced potatoes 1/4 tsp. black pepper Cut beef jerky into 1 inch pieces, add 1/2 tsp. salt. Chop onions and brown in shortening, add beef and paprika. Let beef simmer in its own juice along with salt and paprika for 1 hr. on low heat. Add water, diced potatoes and remaining salt. Cover and simmer until potatoes are done and meat is tender. Prepare egg dumpling batter. 1 egg 6 Tbsp. flour 1/8 tsp. salt Add flour to unbeaten egg and salt. Mix well. Let stand for 1/2 hour for flour to mellow. Drop by teaspoonful into Goulash. Cover and simmer 5 minutes after dumplings rise to surface. Serve hot with dollops of sour cream. Serves 6 Beef Jerky potato salad 8 whole red potatoes washed 1 small onion 1/2 lb. beef jerky - chopped 3 Tbl. vinegar 2 Tbs. flour 2 tsp. sugar 1 tsp. salt 1 cup water Cook potatoes in boiling water until tender. Peel, cut into slices, not too small, and place in mixing bowl. Peel and dice onion; saute a few minutes in oil. Remove sauted diced onion with slotted spoon and place into mixing bowl. Into at least 2 Tbs. oil, cook 2 Tbs. flour until smooth and bubbly, add 3 Tbs. vinegar and 2 teaspoon sugar, 1 tsp. salt, and enough water to make a medium sauce. (About 1 cup or more). Bring to a boil and cook until sauce is thickened. Pour over ingredients in mixing bowl, and toss and mix. Taste, if needed add more salt. Salad serves 4 Beef jerky sandwich Rehydrate beef jerky in beer, water or beef broth. let soak for 30 minutes. Pace rehydrated beef jerky on your favorite bread and add your favorite condiments. (Hearty breads work best for these sandwiches.) Beef jerky and beans Soak beef jerky in water for 30 minutes; drain and add to your favorite canned beans. Beef jerky and dried bean recipe Soak beef jerky in water for 30 minutes. Soak beans according directions on the package. Cook the beans until tender and add soaked beef jerky and season to taste. Beef jerky dip 1 - 8 Oz. package cream cheese 2 Oz. beef jerky 1 - Tbs. chili powder 1 - tsp. cumin Finely chop beef jerky and combine all ingredients. Beef jerky salsa Combine your favorite brand of salsa and 4 ounces of finely chopped beef jerky. History of beef jerky When the first Europeans arrived in the New World, they found the indigenous peoples making and eating jerky from any kind of meat they hunted that could not all be eaten immediately. Dried meat was added to either dried fruit or animal fat and called “pemmican” by some of the American Indian tribes. The meat, which could be anything from buffalo to whale, was cut into strips and hung on racks to dry in the sun. This method of preserving meat was convenient for the nomadic lifestyle of native tribes. The European pioneers quickly learned to make jerky for themselves, realizing the importance of being able to easily make and transport such an important addition to their diet and recipes. And meat could be hunted anywhere along the trails that led these brave settlers to the West. Those early travelers came west on the Chisholm Trail, the Santa Fe Trail, the Oregon Trail, moving slowly but surely in Prairie Schooner wagons drawn by horses or oxen, often stopping and making homes for themselves along the way. Beef jerky nutrition Amount Per Serving % Daily Values Calories 349 Protein 28g 56% Carbohydrate 9g 3% Total Fat 22g 33% Saturated Fat 9g 46% Monounsaturated Fat 10g Polyunsaturated Fat 0.86g Cholesterol 41mg 14% Sodium 1,881mg 78% Zinc 7mg 46% Vitamin B12 0.84µg 14% Selenium 9µg 13% Phosphorus 346mg 35% Niacin 1mg 7% Vitamin B6 0.15mg 8% Iron 5mg 26% Riboflavin 0.12mg 7%   FastCounter by bCentral